
Kitchen Hours:
Friday 4-9pm
Saturday 12-9pm
Sunday 12-8pm
On a Fresh French Baguette with Ham, Salami, Pepperoni, Lettuce, Tomatoes Olives, Banana Peppers and Our House Made Marinara Sauce. Options of Half or Whole
On our Sub Roll, with Steak Meat, Onions and Mushrooms, Lettuce, Tomatoes, Mozzarella Cheese and Garlic Aioli Sauce.
Fresh 8oz Beef Patty Cooked to your Choice of Temperature topped with American Cheese, Lettuce, Tomatoes, and Mayo.
Fresh 8oz Beef Patty Cooked to you Choice of Temperature topped with Provolone, Beer Cheese, Sauteed Onions, Shaved Ribeye on a Pretzel Bun.
Clove-rubbed corned beef and coleslaw between two pieces of cowboy fry bread. Served with a side salad or fried potatoes.
Breaded Shrimp in Flour Tortillas Topped with Queso Fresco, Pico, Appleslaw and a Drizzle of Spicy Aioli
Bed of Mixed Greens with Onions, Dried Cranberries, Blue Cheese, Bacon, Bacon and our Pecan Crusted Salmon Served with White Balsamic Dressing on the Side
Bed of Our Homemade Tortilla Chips, Topped with Celery, Onions, Cheddar and Mozzarella Cheese and Diced Grilled Chicken with a Drizzle of Buffalo and Ranch
Bed of Rice with Mixed Vegetables Choice of Fried or Grilled Chicken with General Tso Sauce Topped with Fried Wontons
Bed of Mixed Greens Topped with Cheddare Cheese, Tomatoes, Pepperoncini, Roasted Corn and Jalapeno Blend with Tortilla Strips
Bed of Tortilla Chips, Cheddar Cheese, House Made Pulled Pork, Jalapenos, Onions and a Drizzle of our Texan Sauce and Sour Cream
Email: daminnbar1@gmail.com